Ingredient:
Fish paste (pollock (fish)(USA)), sugar, humectant (E420), mineral salt (E524), modified starch, cheongyang (hot) red pepper, soybean oil (soya), sweetener (E420), soybean protein (soya), onion, carrot, cheongyang (hot) red pepper extract, salt, sugar, green onion, mixed spice (flavour enhancer (E621), salt, powdered crystalline glucose, dextrin, curry powder (coriander seed), turmeric, nutmeg, fennel, cumin, colour (E100i), black pepper oil, colour (E150c), onion oil, oleoresin garlic, spice oil, nutmeg oil, 5’-disodium inosine, 5’ disodium guanylate), seasoning (refined rice wine (rice liquid fructose, starch syrup, acidity regulator (E270), white sugar, starch syrup, reduced sugar, soy sauce (defatted soybean (soya), refined salt), salt, kelp, food acid (E330), water), flavour enhancer (E621), capsicum powder, thickener (E407).
Nutrient:
per 100g: Energy: 623kJ/151kcal, Fat: 4.8g, of which saturates: 0.7g, Carbohydrate: 17g, of which sugar: 2.8g, Fibre: 0g, Protein: 9.7g, Salt: 0.63g
